Reviews & Guides · Kitchen & Dining
Breville Joule Turbo BSV600 vs Anova AN500: use in a small pot
I compared Breville and Anova sous vide cookers in a small pot, finding the slimmer Joule heats less water faster but needs a voltage transformer.
Sous vide cookers
Temperature-controlled cooking and immersion circulators.
Reviews & guides
5 articles
Reviews & Guides · Kitchen & Dining
Anova immersion circulator: a weekly steak routine
I use my gifted Anova immersion circulator for 130–134°F steak: two hours sous vide, then a quick sear, with less hands-on effort.
Reviews & Guides · Appliances
Anova Bluetooth Precision Cooker: sous vide steak and searing
My Anova Bluetooth cooker gave me a juicy, evenly cooked steak. But getting the crust I wanted without overcooking it was another matter.
Reviews & Guides · Appliances
Anova Precision Cooker 3.0 WiFi: cat treats my cats wouldn’t eat
I used the Anova Precision Cooker 3.0 to make tender sous-vide cat treats. Remote control was handy, but not one of my cats wanted the result.
Reviews & Guides · Appliances
Anova Precision Cooker: repairing a broken sous vide wand
A viewer sent us a broken Anova sous vide cooker. We replaced a failed component and saw power at the output. Reassembly took half a day; screw mounts later broke during disassembly.